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Desserts

Dessert Suggestions

Mini-Dessert Pastries Sampler
(Cream Brulee, Fruit & Lemon Tarts, Grande Marnier Swans, Mousse Squares & More!)
$3.65 per person

Gourmet Dessert Square Sampler
$2.55 per person

Assorted Cookies, Brownies, Lemon Bars, Sticky Buns and/or Dessert Squares
$2.25 per person (cookies only - $1.95 per person)

Assorted Dessert Shots
Chocolate Mousse, Brownies & Cream, Cobbler & Cream and More
$1.05 each

Assorted Chocolate Dipped Strawberries & Pretzels – “Sweet & Savory”
$3.00 per person
(one dipped strawberry & two dipped pretzels per person)

“Cake on a Stick”
Handmade & New!
In flavors such as Birthday Cake, Toffee, Cinnamon Sugar, Chocolate Chip & More
$2.00 each
($1.85 each for orders of 24 or more)

Assorted Cake Slices - Lemon, Chocolate, Spice, Orange, etc.
$2.00 per person

Fruit Cobbler
$2.00 per person (minimum 10 people)

Pecan and/or Apple Pie
$2.75 per person

"Homemade" Strudel
Fruit Filling in a Light Pastry (Apple, Peach, Cherry & More)
$2.75 per person

Assorted Cream Pies
(Lemon, Chocolate, Coconut & Key Lime)
$2.95 per person (minimum 10 people)

New York Style Cheesecake with Strawberry Sauce
$3.00 per person

Angel Food Cake with Fruit Topping & Whipped Cream
$3.00 per person (heart healthy)

Homemade Banana Pudding
$25.00 per bowl (10-12 servings per bowl)

Specialty Cheesecakes
(Praline Cheesecake, Turtle Cheesecake, Bailey's Cheesecake or
White Chocolate Cheesecake)
$3.50 per person

Specialty Cakes
Chocolate Hazelnut
Cappuccino Cake
Tiramisu Cake
Italian Cream Cake
Chocolate Mousse Cake
Mango Mousse Cake
$4.00 per person (minimum 12 people per cake)

Traditional Flan
(Made from Scratch / Individual 4 Ounce Servings)
$ 3.50 Per Serving (Minimum of 10 Servings)

Specialty Pies
Caramel Deep Dish Apple Pie
Deep Dish Bourbon Pecan Pie
Macadamia Pie
$4.00 per person (minimum 12 people per pie)

Chocolate Drizzled Fresh Fruit Kabob Tray
$3.50 per person -Two Kabobs per person
Chocolate Dipped Fresh Fruit Kabobs

Chocolate Fondue Station
Melted Dark Chocolate (Served Warm)
Fresh Strawberries & Fruit Kabobs for Dipping
Pound Cake Squares, Marshmallows & Pretzels for Dipping
Chopped Nuts, Coconut & Candy Sprinkles
$4.00 per person (minimum of 12 people)

Ice Cream Sundae Bar
Blue Bell Ice Creams, Brownies, Hot Fudge, Syrups, Candies, Nuts & Bananas
$4.50 per person (minimum 12 people)

“Churros” with Honey Dessert
$2.00 per person

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Ask About Additional Dessert Selections!

 

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